This wine was bottled at near freezing temperature to retain its natural bubbles. It is slightly sweet with grapefruit flavors. Delicious in a bottle! 375ml
Fermented in open top tanks and aged in French Oak for 10 months. Flavors of cherry and raspberry with hints of spice! This is a perfect holiday wine.
This winning blend of Zinfandel, Cabernet Sauvignon, Petit Verdot, and Petite Sirah has a palate bursting of dark fruit with hints of vanilla and caramel.
Enticing aromas of black currant, cassis, and cloves. Full palate of dark fruit, spice and toasted oak. A beautifully well-balanced wine with a gorgeous finish.
Aromas of intense deep dark fruit, black currants, dusty blackberries with delicate hints of cedar and cloves
Aromas of violets lead to rich dark fruit with hints of leather. Beautifully structured with a long finish. Twenty two months in French oak.
Entice your senses! Toasted French Oak, spiced vanilla, rich deep dark fruit. Provocative, with hints of leather, cedar, rich ravishing deep red fruit.
Full bodied Zin with aromas of blackberries, boysenberries and notes of pepper and spice. With supple tannins, this wine is sure to please even the most discerning palate.
Rich and full in the mouth with flavors of peaches and apricots, this Viognier will be a great match with roasted chicken and full-flavored fish dishes. Originating in Southern France, this ancient varietal was brought back from the edge of extinction and is now gaining favor in Mendocino County.
Fermented in 30% new French Oak and 70% stainless steel barrels, this wine has a perfect balance of richness to crispness. Subtle notes of butterscotch combine with the natural apple and pear fruit exhibited in this wine.
Soft subtle aromas of watermelon and raspberries. Crisp and dry, earthy yet elegant.
Fragrant intense bouquet. Backyard garden melons and fresh picked Bartlett pears with hints of citrus and mineral qualities. Delicious with seafood.
Alluring spicy, citrus character with a touch of sweet honeysuckle and poached pear, harmoniously balanced with minerality and acidity
Alluring aromas of baked pear and vanilla crème, the flavors are crisp yet luscious with figs and lemon curd, long lingering finish that turns creamy and delicate.
